Baked Pork Chops

There’s just a few simple ingredients you’ll need for this recipe and chances are most they’re already in the pantry. Salt, pepper, brown sugar and ketchup. The only things you’ll need to buy are some of your favorite pork chops and an onion. The onion was actually my favorite part. They’d get nice and soft on top of the pork chops with that delicious brown sugar cooked right in.


Baked Pork Chops


  • 4-6 Pork Chops
  • 0.5 Cups Tomato Sauce
  • 0.25 Cup Brown Sugar
  • 0.5 tsp Salt
  • 0.5 tsp Pepper
  • 1 Onion Thickly Sliced
  • 0.5 Cups Water


  • Season each pork chop with salt and pepper.
  • In a bowl, combine brown sugar, tomato sauce and water and stir it up real well.
  • Place pork chops in a large baking dish and cover with them with the mixture. Add onion slices to the top of each pork chop.
  • Cover with aluminum foil and bake at 190 degrees for 45-60 minutes. Baste pork chops halfway through cooking.