Sams favourite meat & vege glaze
It's a real simple glaze for roast veges and meat. It's got sugar in it so works best when not cooked too long. Baste while cooking for a sticky gooey deliciousness.
Servings 3 people
Ingredients
- 1 tsp Worcestershire Sauce
- 2 tbsp Tomato Ketchup or use your favourite bbq sauce
- 1 tbsp Soy Sauce I use Kikkoman but a nice sweet thick soy would work
- 2 tbsp Brown Sugar
- 1 tbsp Olive Oil Any light oil will do
- 1 tsp Garlic crushed
- 2 tsp Apple Cider Vinegar Any vinegar will do really
Instructions
- Combine all and mix well. Slather over meat and veges before roasting
- baste a few times during cooking
- Brush the pan juices and thickened sauce over food and grill until caramelised and gooey. Yummo
Notes
